Gerard’s Bistro is the newest stylish restaurant Fortitude Valley has to offer. A proven critic-favourite, the restaurant’s modern interior décor featuring a texture yet relaxing environment is one of the masterpieces of Elie Moubarak.
The appealing and enveloping culinary destination is the proud product of the forward-looking Moubarak Brothers, who brought Fortitude Valley’s Laruche Bar and West End’s Lychee Lounge to life. The restaurant’s intelligently simplistic layout creates a flow through a series of linking facets, which creates a unique experience of every guest. With its smart design, Gerard’s Bistro became one of the must-see restaurants in Fortitude Valley instantly.
Head Chef Ben Williamson is the man behind the restaurant’s delightful menu. He got his inspiration from the Middle East, Northern Africa, and Southern Europe to create enticing dishes with a touch of international flavours. Chef Williamson features seasonal local produce in his creations. His work at Urbane and Cha Cha Char rightfully earned him a spot as one of the elites in the Fortitude Valley restaurant scene.
Gerard’s Bistro also offers an extensive list of wines and drinks. The restaurant’s wide selection of liquor menu matches its mouthwatering dishes perfectly —making it one of the most sought-after Fortitude Valley restaurants.
Book your reservations today to have a unique dining experience at one of the most in demand restaurants Fortitude Valley has to offer.