Gerard’s Bistro is one of the newest and most sought-after restaurants in New Farm, Brisbane. The restaurant offers a relaxed environment to deliver a whole new dining experience to every guest.
The restaurant’s textured yet simplistic design is a masterwork of the creative Moubarak Brothers—the men who brought the stylish outline of the Fortitude Valley’s Laruche Bar and West End’s Lychee Lounge. The enveloping layout of the interior creates a flow through a chain of linking facets to give a one-of-a-kind experience to diners. With its unique design, it quickly became one of the most visited restaurants in New Farm.
The restaurant owes its delicious menu to Head Chef Ben Williamson, considered as one of the top chefs in town with his work at Urbane and Cha Cha Char. Chef Williamson’s mouthwatering creations are inspired by the most renowned cuisines originating from Northern Africa, Southern Europe, and the Middle East. Dining at Gerard’s Bistro truly means tasting the flavours of the world. Its extensive selection of scrumptious offerings became one of the most preferred New Farm restaurants of critics.
On top of its appetising dishes, the latest stylish restaurant in New Farm also has a great list of liquors. Guests can indulge in their glass of wine or cap a hectic work week with a cold bottle of beer.
Book a reservation at one of the top restaurants in New Farm today and have a delightful culinary experience!