Melbourne Cup 2014
November 4, 2014 12:00 pm - 5:00 pm
This year, Gerard’s Bistro will be bringing the luxury and extravagance of Melbourne Cup to James Street…
Gerard’s Bistro and its surrounding laneways will bloom into a lavish flower market, reminiscent of a springtime bazaar.
VIP Bookings / Entire booth (12 guests) for $4000
Eat / Led by award-winning chef Ben Williamson.
Drink / G.H. Mumm French Champagne, premium beer, wine, spirits and cocktails.
Location / Gerard’s Food Bazaar
Cost / all inclusive for $180 per person.